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the
gasoline grill
smasher

The Gasoline Grill Smasher Illustration

The original smasher used at all our locations

My father Peter is a retired toolmaker, so when I knew that I wanted the Gasoline Grill Burger to be a Smash Burger, I turned to him. I needed the right tool for the job. I came up with the design, and my father and his friend Egon, that I have known all my life, handmade the first prototype in the garage of my parents’ house in the Northwestern part of Jutland. Machined out of stainless steel and with a handmade oak wood handle — It was just right! My father and Egon have been making every single one by hand up until today and now they have helped develop and oversee the production of our new Gasoline Grill Smasher — and they approve! We use these every day at all our restaurants. I hope our new Smasher will elevate your burger game!

Enjoy, Klaus Wittrup, Founder

how-to cookhow-to assemble
world famous burgers at home

For a great burger, you need great ingredients:

THE RIGHT BLEND OF ORGANIC PRIME BEEF

Freshly ground and carefully hand formed.

Fluffy bun

Ours is a potato roll, our own secret recipe using mashed potatoes.

Real organic cheddar cheese

Organic vegetables

We recommend fresh and crispy lettuce, beef tomato, red onion rings and burger pickles.

the sauce – NOT KETCHUP!

Our own tasty Gasoline Grill Sauce is inspired by a thousand island dressing.

... feel free to create your own burger.
— your house, your rules!